Cooking Green - Kate Heyhoe.pdf

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K A T E
H E Y H O E
With
hundreds of tips
and
50
energy- and
“cookprint”
time-saving recipes
to shrink your
green
R E D U C I N G YO U R C A R B O N F O O T P R I N T
c
oking
IN THE KITCHEN
T H E N E W G R E E N B A S I C S WAY
“Cooking
Green
breaks new ground, deserving a place in
every environmentalist’s library. In simple language full of
do’s and don’ts for mindful cooking and eating, author Kate
Heyhoe gives you all the information you need to shrink
your cookprint, along with more than 50 recipes to get
started. Not only does it thoroughly and thoughtfully
present the new green basics of cooking, it provides the
reasoning behind the recommendations, so as the climate
changes, you can too, and so can your personal habits.”
—Linda Mason Hunter,
author and pioneer in
America’s green movement
“Let’s save the planet one bite at a time! With
Cooking
Green,
Kate Heyhoe gives us eaters the tools we need to
preserve our natural resources while improving our dinner.”
—Sherri Brooks Vinton,
author of
The Real Food Revival
“I founded a children’s cooking school 20 years ago and am
thrilled to incorporate the new term cookprint into all of
our classes thanks to Kate’s vision and knowledge. With
this clever and resourceful cookbook we can teach thou-
sands of kids (and their parents) new ways to keep their
bodies, minds, and their world a safe and healthy place to
learn and live!”
—Barbara Beery,
children’s cooking expert
and best-selling cookbook author
ALSO BY KATE HEYHOE:
Great Bar Food at Home
The Stubb’s Bar-B-Q Cookbook
A World Atlas of Food
Macho Nachos
Harvesting the Dream: The Rags-to-Riches
Tale of the Sutter Home Winery
A Chicken in Every Pot: Global Recipes for the
World’s Most Popular Bird
Cooking with Kids For Dummies
Cooking
Green
Reducing Your Carbon
Footprint in the Kitchen—
the New Green Basics Way
Hundreds of tips and over 50 energy- and
time-saving recipes to shrink your “cookprint”
Kate Heyhoe
A MEMBER OF THE PERSEUS BOOKS GROUP
Many of the designations used by manufacturers and sellers to distinguish their products are
claimed as trademarks. Where those designations appear in this book and Da Capo Press was
aware of a trademark claim, the designations have been printed in initial capital letters.
Copyright © 2009 Kate Heyhoe
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or
transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or
otherwise, without the prior written permission of the publisher. Printed in Canada. For
information, address Da Capo Press, 11 Cambridge Center, Cambridge, MA 02142.
Set in 10.5 point Warnock Pro by the Perseus Books Group
Illustrations © Nael Nabil/iStockphoto
Library of Congress Cataloging-in-Publication Data
Heyhoe, Kate.
Cooking green : reducing your carbon footprint in the kitchen : the new
green basics way / Kate Heyhoe. — 1st Da Capo Press ed.
p. cm.
Includes index.
ISBN 978-0-7382-1230-2 (alk. paper)
1. Kitchens—Planning—Environmental aspects—United States. 2. Cook-
ery—Energy conservation—United States. 3. Green movement—United
States. I. Title.
TX653.H49 2009
643’.3—dc22
2008044602
First Da Capo Press edition 2009
Published by Da Capo Press
A Member of the Perseus Books Group
www.dacapopress.com
Note: The information in this book is true and complete to the best of our knowledge. This book
is intended only as an informative guide for those wishing to know more about health issues. In
no way is this book intended to replace, countermand, or conflict with the advice given to you by
your own physician. The ultimate decision concerning care should be made between you and
your doctor. We strongly recommend you follow his or her advice. Information in this book is
general and is offered with no guarantees on the part of the authors or Da Capo Press. The
authors and publisher disclaim all liability in connection with the use of this book. The names
and identifying details of people associated with events described in this book have been
changed. Any similarity to actual persons is coincidental.
Da Capo Press books are available at special discounts for bulk purchases in the U.S. by
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Special Markets Department at the Perseus Books Group, 2300 Chestnut Street, Suite 200,
Philadelphia, PA, 19103, or call (800) 810-4145, ext. 5000, or e-mail
special.markets@perseusbooks.com.
10 9 8 7 6 5 4 3 2 1
This book is printed on 100% post-consumer waste recycled paper with vegetable-based ink.

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